Saturday, July 5, 2008


This is very easiest curry .. ingrediants are very less...


Beerakayalu 1/2 k.g
jeera 2 smll spoons
red chilli powder 2 small spoons
salt 2 smallspoons

Making of Curry ...

First take beerakayalu peel the skin wash well cut into pieces , next take a mixy add jeera ,chilli powder ,sal t grind powder, heat 3 spoons oil in a pan ,add beerakayala pieces , add grounded powder, mix well , cover the lid not necessary in water , without water boiled this curry within 15 to 20 minutes in low flame . that's all.. curryis ready serve with hot rice .

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